Prostate Cancer Foundation

donate ribbon

Donate Now    FAQs   Contact Us   Español   twitter   facebook


Nutrition & Wellness

Orange Lentil Roasted Red Pepper Soup

1 tbsp olive oil
1 tbsp fresh garlic (chopped)
1 each onion (diced)
3/4 cup celery (peeled and diced)
3/4 cup carrots (peeled and diced)
16 oz orange lentils
2 each red bell peppers (roasted, peeled and pureed)
10 cups vegetable or chicken stock
to taste sea salt and black pepper
  1. Place olive oil in a sauté pan.
  2. Add onions and sauté until clear.
  3. Add garlic, sauté 30 seconds.
  4. Add celery, carrots, lentils, stock and roasted red peppers.
  5. Cook for about 20 minutes.
  6. Season to taste with sea salt and black pepper.


More Salad and Soup Recipes

Print | Bookmark and Share


Man Up Get Checked

facebook Google+ twitter linkedin